Analysis of Essential Oil Compositionand Antimicrobial Effect of Stachys discolor subsp. mazandarana
Abstract
Research on the antimicrobial effects of herbal extracts and natural compounds has proven that herbs have valuable sources of anti-infective agents, and numerous new compounds have been introduced to the market in this regard. The aim of the present study was to investigate the antimicrobial effectsof Stachys discolor subsp.mazandarana and to analyze the essential oil constituents of thisherb.Antimicrobial effects of ethanol (80%)extract and n-hexane, and chloroform fractions were investigated against three gram-positive bacteria (Staphlococusaureus, Streptococusmutans, andBacillus subtilis), one gram-negative bacterium (Escherichia coli), and also a fungus (Candidaalbicans) by well plate and agar dilution methods and diameter of the zone of inhibition was determined. The essential oil of the herb aerial parts was extracted by water distillation method and the essential oil compounds were analyzed by GC-Mass.The results of the present study showed that total extract of S. discolor subsp.mazandaranaand its various fractions had almost no antimicrobial activity and their minimum inhibitory concentration (MIC) was more than 100 mg / ml. Analysis of essential oils showed that anymol (alpha-bisabolol) (18.10%) andcurcumene (13.20%) were the most abundant components.The results revealed that the studied herb had no antibacterial and antifungal effects. However, given the compounds in the essential oil of this herb, it can be supposed that it may have significant analgesic and anti-inflammatory effects that can be investigated in future studies.
Mozafarian V. Identification of medicinal and aromatic plants of Iran. FarhangMoaser, Tehran 2012;p569. [In Persian].
Rabbani M,Sajjadi SE, Zarei HR. Anxiolytic effects of StachysLvandulifolia on the elevated plus-maze model of anxiety in mice. J Ethanopharm2003;89:271-276.
Amin Gh.Popular Medicinal Plants of Iran.Iranian research Institute of Medicinal Plants. Tehran 1991; pp 80-81.
Bremness L.Herbs Dorling Kindersley. London 1994; pp 219-220.
Duke JA.Hand book of Medical Herbs.2nded. CRC press. USA 2001;pp 792-793.
Ody P.Complete Medicinal Herbal.Dorling Kindersley. London 1995;pp 990-901.
Stamatis G, kyriazopoulos P,Golegous S, Basayianmis A,Skaltsa S, Skaltsa H. invitro anti-helicobacter Pylori activity of Greek herbal medicines. J Ethnopharm2003;88:175-179.
Skaltsaa HD, Demetzosa C, Lazarib D, Sokovicc M. Essential oil analysis and antimicrobial activity of eight Stachys species from Greece.Phytochemistry2003;64:743-752.
TundisR, Peruzzi L, Menichini F. Phytochemical and biological studies of Stachysspeciesin relation to chemotaxonomy: A review. Phytochemistry2014;102:7-39.
Amiri H, Roustaeian AAH, LariYazdi H, HaghirChehregani AAK.Chemical composition and antibacterial activity of essential oil of Stachyslavandulifolia.Journal of Sciences (Islamic Azad University)2009;18;43-50.
Chitsaz M, Mohammadi H, Naseri M, Kamalinezhad M.Anti-microbial effect of Stachysschtschegleevii (poulk) on some bacterial species (in vitro).Daneshvar Medicine 2007; 14:1-8.
Moshafi MH, Mofidi A, Mehrabani M, Mehrabani M. Antibacterial activities of essential oil and composition of StachysacerosaBoiss. J Med Plants 2010;9;108-115.
Adams RP. Identification of Essential Oil Component by Gas Chromatography/Mass Spectroscopy. Allured publishing Co., carol stream.USA 2000.
Tofighi Z, Molazem M, Doostdar B, Taban P, Shahverdi AR, Samadi N, Yassa N. Antimicrobial activities of three medicinal plants and investigation of flavonoids of Tripleurospermumdisciforme. IJPR 2015;14:225-231.
Cakir A, Duru ME, Harmandar M,Izumi S, Hirata T.The volatile constituents of Stachysractaand Stachysbalansaefrom Turkey.FlavourFrager J 1997;12:215-218.
Bayat A, Shahanipour K. The antibacterial effect of methanolic and aqueous extracts of Stachysschtschegleevii (poulk) leave on bacteria causing urinary infection. Qom Univ Med Sci J2015;9:33-39.
Carman RM, Duffield AR. (+) α-Bisabolol and (+)-Anymol. A repetition of the synthesis from the limonene 8, 9-epoxides.Aust J Chem 1989:2035-2039.
Weyerstahl P, Marschall H, Wahlburg HC, Christiansen C, RustaiyanAH, Mirdjalili F. Constituents of the essential oil of Pulicariagnaphalodes (Vent.) Boiss. from Iran.FlavourFragr J 1999;14:121-130.
Evans WC. Trease and Evans Pharmacognosy. 16th ed.SAUNDERS 2009; pp 291-297.
Makabe H, Maru N, Kuwabara A, Kamo T, Hirota M. Anti-inflammatory sesquiterpenes from Curcuma zedoaria. Nat Prod Res2006;20:680-685.
Sain S, Naoghare PK, Saravana Devi S, DaiwileA, Krishnamurthi K, Arrigo P,Chakrabarti T. Beta caryophyllene and caryophyllene oxide, isolated from Aegle marmelos, as the potent anti-inflammatory agents against lymphomaand neuroblastoma cells. AntiinflammAntiallergy Agents Med Chem2014;13:45-55.
Bakır B, Him A, Özbek H, Düz E, Tütüncü M. Investigation of the anti-inflammatory and analgesic activities of β-caryophyllene.Int J Essent Oil Ther 2008; 2:41-44.
Jovanovic GS, Skaltsa DH, Marin P,Sokovic M. Composition and antibacterial activity of the essential oil of six Stachys species from Serbia. FlavourFragr J2004;19:139-144.
Files | ||
Issue | Vol 5, No 1, 2020 | |
Section | Research Article(s) | |
DOI | https://doi.org/10.18502/tim.v5i1.2666 | |
Keywords | ||
Antimicrobial; Alpha-Bisabolol; Curcumene; Essential oil; Stachys |
Rights and permissions | |
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License. |